System Shutdowns and The Failures of Factory Farming

System Shutdowns and The Failures of Factory Farming

The number of animals that have and will continue to be culled in the wake of Covid-19 represent a mere fraction of those who are killed for our consumption every single day. Their deaths, now newsworthy, reveal the failings of a system destined to repeat itself.
Eggs: The Unseen Story

Eggs: The Unseen Story

Organic. Cage-free. Free-range. Perhaps no animal industry has stamped itself with more distinguishing labels than eggs.
The rise of caged duck farming in Taiwan

The rise of caged duck farming in Taiwan

It is a special kind of torture to cage a duck. In 2019, We Animals Media joined the Environment and Animal Society of Taiwan (EAST) to investigate and document animal industries around the country, including one disturbing new agricultural trend: caged duck farming.
The Sounds of A Slaughterhouse

The Sounds of A Slaughterhouse

The sound of a pig at a slaughterhouse is somewhere between a scream and a roar. Whirring industrial fans, beeping machinery, and shouting workers add to the hellish chaos.
An Inside Look at Asian Wet Markets

An Inside Look at Asian Wet Markets

In recent months following the outbreak of Coronavirus (COVID-19), the world has been introduced to “wet markets”. They are places common across Asia for all things perishable, such as fruits, vegetables, and – most notably – animals, dead or alive.