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Images tagged "wide-angle"

With a focus on gilt-head sea bream and European sea bass, Greece is known worldwide for its extensive aquaculture and commercial fishing industries. The two main fishing methods used are purse seine (nets resembling a drawstring purse when tightened to surround the fish) and trawler nets, with each vessel removing approximately 3 to 7 tonnes of fish from the sea per day. Onboard the fishing vessels, the fish are left to slowly suffocate to death. The amount of bycatch is high—several tonnes of undesirable dead fish are dropped back into the sea.
With a focus on gilt-head sea bream and European sea bass, Greece is known worldwide for its extensive aquaculture and commercial fishing industries. The main fish auction in the port of Piraeus (the chief sea port of Athens) is the largest in Greece, processing and selling approximately 150 to 200 tonnes of fish daily, of which about 60 to 70 tonnes are from Greek fishing vessels operating in the local seas, about 20 to 30 tonnes are from Greek fish farms, and the remainder are imports.
Louise Bonomi with a joey who was injured by the bushfires. Curious horses in the pasture came over to investigate. Australia, 2020. Jo-Anne McArthur / We Animals Media
Drowned body of a broiler chicken on a porch. USA, 2018. Jo-Anne McArthur / We Animals Media
Dead fish floating in flood waters after Hurricane Florence in North Carolina. USA, 2018. Jo-Anne McArthur / We Animals Media
Cattle graze in smoky conditions from the White Rock Lake fire. Much of BC has been under air quality warnings for weeks due to heavy smoke from local fires.
The southeastern edge of the White Rock Lake wildfire.
Ducks try to stay as far away from the workers as possible at a small slaughterhouse in Indonesia, while the workers select ducks to be slaughtered. Indonesia, 2021. Haig / Act for Farmed Animals / We Animals Media
Ducks are tied down awaiting their turn to be slaughtered, while they hear and see other ducks being slaughtered inside a market. Indonesia, 2021. Haig / Act for Farmed Animals / We Animals Media
Flies hover and feed on the bodies of recently slaughtered ducks at an Indonesian wet market. Indonesia, 2021. Haig / Act for Farmed Animals / We Animals Media
A detailed look at the high tech media tanks which are the vessels that prepare feedstock for the microbes which will culminate in tasty rhiza mycoproteins. The Better Meat Company grows and sell these healthful fermented proteins to companies to use as blended or fully animal-free meats.
The media tanks which are the vessels that prepare feedstock for the microbes which will culminate in tasty rhiza mycoproteins. The Better Meat Company grows and sell these healthful fermented proteins to companies to use as blended or fully animal-free meats.
Miyoko's Creamery founder Miyoko Schinner poses in a refrigerated room full of aging cashew cheeses.
Chef Jun Sog works with WildType's cultivated salmon.
Chef Jun Sog works with Wildtype's cultivated salmon in their test kitchen in San Francisco.
Chef Jun Sog holds a sushi roll at Wildtype's test kitchen, a company that grows cell-cultivated salmon.
Sushi chef Jun Sog plates Wildtype's cell-cultivated salmon and other ingredients in their test kitchen in San Francisco.
Dead fish floating in flood waters after Hurricane Florence in North Carolina.
Drowned body of a broiler chicken in the flood water.
Industrial farm surrounded by flood water.
Animals transported for slaughter from across Europe through the Bulgarian-Turkish border.
It is illegal for animals to be transported in heat over 30 degrees.
Drowned body of a broiler chicken on a porch.
Drowned body of a broiler chicken through a chain link fence, in the flood water.

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