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Images tagged "selective-focus"

A worker pulls a dead duck from a pot filled with boiling water at a slaughterhouse. Indonesia, 2021. Haig / Act for Farmed Animals / We Animals Media

A rhiza mycoprotein steak with an arugula salad, for taste-testing and showing off at The Better Meat Company (it was delicious!).

A worker at Miyoko's Creamery examines freshly packaged cultured vegan butter as it moves through the production process.

Just-cooked Tofurky sausages will be skinned, weighed, packaged, labelled and shipped worldwide.

Chef Jun Sog works with WildType's cultivated salmon.

A display of fresh ingredients with cultivated salmon, made by WildType, a pioneer in cellular agriculture.

Chef Jun Sog slices a piece of cultivated salmon in Wildtype's test kitchen.

Chef jun Sog carefully prepares Wildtype's cultivated salmon and other beautiful ingredients in their test kitchen in San Francisco.

Chef Jun Sog holds a sushi roll at Wildtype's test kitchen, a company that grows cell-cultivated salmon.

A variety of vegan cashew cheeses age in a refrigerated room at Miyoko's Creamery.

TurtleTree's Amanda Fischer, Vanessa Castagna, and Ignacio Vargas examining Petri dishes at the company's research lab.

It is illegal for animals to be transported in heat over 30 degrees.

One of the 130 Jersey cows who perished in the fire that engulfed the Percy farm in Stowe, Vermont.

Several live Nile tilapia swim in the murky water of a densely crowded tank at a supermarket in Thailand.

Workers at a fish market in Indonesia unload crates of dead milkfish from a transport truck.

Investigator documents hanging chicken carcasses at a Taipei wet market. Taiwan, 2019. Jo-Anne McArthur / We Animals Media

The severed foot of a Pekin duck sits atop the lid of a dumpster a few hundred meters from the barns at a Brome Lake Ducks facility in Racine, Quebec. Canada, 2022. Victoria de Martigny / We Animals Media

A Red-winged Blackbird in front of an empty duck farm. The ducks have been killed by carbon dioxide gas (CO2) due to the fears of spread of the highly pathogenic H5N1 virus which was found in the ducks in the barn. Wild birds are also dying from the spread of the virus. Canada, 2022. Jo-Anne McArthur / We Animals Media

Skinned mink at a veterinary school. Canada, 2007. Jo-Anne McArthur / We Animals Media

A sick monkey in quarantine at a macaque breeding facility. Laos, 2011. Jo-Anne McArthur / We Animals Media

A gas chamber on a mink farm.

Mink on a fur farm.

Mink on a fur farm.

Just-cooked Tofurky sausages will be skinned, weighed, packaged, labelled and shipped worldwide. USA, 2021. Jo-Anne McArthur / We Animals Media

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