Facebook
Twitter
Medium

Subscribe to the WAM Newsletter
Contact Us

ABOUT WAM
WORK WITH US
OUR PROJECTS
LEARNING
SUPPORT OUR WORK
DONATE NOW
EXPLORE OUR VISUALS

Select Page

Images tagged "heap"

Workers process the carcasses of dead ducks inside a small scale slaughterhouse. Indonesia, 2021. Haig / Act for Farmed Animals / We Animals Media

A pile of recently slaughtered and de-feathered ducks at a small slaughterhouse. Indonesia, 2021. Haig / Act for Farmed Animals / We Animals Media

Bags of duck meat are packaged and placed right next to live chickens and ducks who are moments away from being slaughtered. Indonesia, 2021. Haig / Act for Farmed Animals / We Animals Media

Tofurky turkey slices are weighed and packaged before being shipped worldwide.

Tofurky plant-based ham style roasts roll through machines and along converyor belts to be packaged and shipped worldwide.

One of the 130 Jersey cows who perished in the fire that engulfed the Percy farm in Stowe, Vermont.

A fishmonger beheads a fresh Nile tilapia for a customer at a wet market in Thailand. A large pile of catfish fillets is in the foreground.

Live climbing perches are displayed for sale in a metal bucket with no water next to a tray of snakehead heads at a wet market in Thailand.

Workers sort sedated red hybrid tilapia during the harvest at a fish farm in Thailand. Those fish large enough to be sold are tossed into plastic drums, while the smaller fish are tossed back into floating pens. To deliver to certain supermarket chains, the weight and condition of the fish is strictly regulated, thus sedative is regularly used during the harvest to reduce damage to the fish from their struggling.

Live catfish wriggle and squirm in a crowded metal tray while being handled by workers at a fish stall in a wet market in Thailand. With their hardy physiology, catfish can often survive for hours out of water.

The heads of catfish are cast aside into a bucket after the fish are slaughtered by manual decapitation at a wet market in Thailand.

Live Nile tilapia struggle to breathe in a plastic basket with no water while being weighed at a wet market in Thailand. Tilapia are widely consumed fish, and they are among the most popular species for aquaculture in Thailand.

A worker uses a dip net to scoop up a group of juvenile tilapia which become piled within the net as they are lifted out of a transportation tank. The fish will be transferred to a mobile floating cage which will be used to relocate the animals to an Indonesian fish farm in the area, where they will raised until they reach market-size.

Live tilapia slowly suffocate in a basket at an Indonesian fish slaughterhouse. A worker uses a wooden stick to strike and kill the fish as part of the slaughtering process.

Dead milkfish mixed with blood and water spill out of a transport barrel onto the tiled floor of a sorting area at a warehouse in Indonesia.

Direct overhead view of workers inside an Indonesian milkfish processing facility, seasoning and sorting milkfish into plastic crates before the fish are steam cooked at the facility.

Close-up of a crate full of dead milkfish at an Indonesian fish market.

Workers at a fish market in Indonesia unload crates of dead milkfish from a transport truck.

A close-up view of a dead Pekin duck in a dumpster a few hundred meters from a Brome Lake Ducks facility in Racine, Quebec.

Masses of dead hens lie piled inside the bucket of a loader outside the barns of an egg farm near Prague in Czechia. The hens have been killed and workers wearing protective suits are in the process of removing them from the farm due to an outbreak of the H5N1 bird flu virus. Czechia, 2021. Lukas Vincour / Zvířata Nejíme / We Animals Media

In Hazaribagh, a part of western Dhaka reknowned for its tanneries, several workers scrape the chemicaly dissolved fatty layers from the hides with specially designed knives.

The remains of processed and colourfully dyed leather lie at the edge of the street in Hazaribagh, the quarter of Dhaka known for its tanneries.

A contributory to the River Buriganga in Hazaribagh, Dhaka, is littered with rubbish and the remains of leather. According to a report by the Blacksmiths Institue of New York in 2013, Hazaribagh is the fifth most polluted area in the world.

Workers onboard the fishing boat Fasilis sort the catch by type, dividing it between fish with commercial value and useless by-catch.

Search for:

Archives

Archives

Categories

Categories

Recent Posts

The Decline of Fur Farming in Canada
Our Top 10 Images For World Ocean’s Day
In Photos: The Leather Industry with Christian Faesecke
New Assignment: Bird Flu (H5N1) Spreads Across the US, Canada and Europe
Interview with Filmmaker Miguel Endara
World Press Freedom Day: How Ag-Gag Limits Animal Photojournalism
Our Top 10 Images For World Day For Laboratory Animals
Our Top 10 Images For Earth Day
New Investigation: Fish Farming in Indonesia
In Photos: Refugees And Their Companion Animals Flee War In Ukraine

Contact Us

We Animals Media is a federally incorporated non-profit.

Work With Us

For Media
Collaborate
Join Our Team
Support Our Work

Our Work

HIDDEN
Buy Books
Explore Our Visuals
Terms of Use

Resources

Masterclass
Links and Resources
FAQs
Privacy Policy