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Images tagged "copy-space"

Performing dolphin. Lithuania, 2016.
Cattle on dry, smokey landscapes in the Corryong area.
Cows who survived the hurricane, stranded on a porch, surrounded by flood waters. USA, 2018. Jo-Anne McArthur / We Animals Media
Drowned body of a broiler chicken on a porch. USA, 2018. Jo-Anne McArthur / We Animals Media
Pigs who survived the hurricane and escaped their farm, swim through flood waters. USA, 2018. Kelly Guerin / We Animals Media
Dead fish floating in flood waters after Hurricane Florence in North Carolina. USA, 2018. Jo-Anne McArthur / We Animals Media
Cattle graze in smoky conditions from the White Rock Lake fire. Much of BC has been under air quality warnings for weeks due to heavy smoke from local fires.
The southeastern edge of the White Rock Lake wildfire.
Wildland Firefighter crews work throughout the night as they backburn areas of the Caldor Fire to prevent further spread.
Wildland Firefighter crews work throughout the night as they backburn areas of the Caldor Fire to prevent further spread.
Turkeys are caught by hand and thrown into cages on a truck heading to the slaughterhouse. Poland, 2000. Andrew Skowron / We Animals Media
A group of ducklings huddles together in the corner of a small pen at an Indonesian duck farm. Indonesia, 2021. Haig / Act for Farmed Animals / We Animals Media
A pot of boiling water is filled with recently slaughtered ducks at a small slaughterhouse. Indonesia, 2021. Haig / Act for Farmed Animals / We Animals Media
A pile of recently slaughtered and de-feathered ducks at a small slaughterhouse. Indonesia, 2021. Haig / Act for Farmed Animals / We Animals Media
The blood of slaughtered ducks drips down a wall into a bowl at a small slaughtering shop at an Indonesian wet market. Indonesia, 2021. Haig / Act for Farmed Animals / We Animals Media
A detailed look at the pressure gauges for high tech media tanks, which are the vessels that prepare feedstock for the microbes which will culminate in tasty rhiza mycoproteins. The Better Meat Company grows and sell these healthful fermented proteins to companies to use as blended or fully animal-free meats.
Miyoko Schinner, founder of Miyoko's Creamery, making friends at a farm animal sanctuary.
A display of fresh ingredients with cultivated salmon, made by WildType, a pioneer in cellular agriculture.
WildType founders Arye Elfenbein and Justin Kolbeck in their office and laboratory in San Francisco.
Chef Jun Sog slices a piece of cultivated salmon in Wildtype's test kitchen.
Chef Jun Sog holds a sushi roll at Wildtype's test kitchen, a company that grows cell-cultivated salmon.
Cattle grazing in a dry and fire-scorched landscape near Corryong.
Dead fish floating in flood waters after Hurricane Florence in North Carolina.
Drowned body of a broiler chicken in the flood water.

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